Wok Pan 12.5 Inch Carbon Steel Flat Bottom with Lid for Stir Fry
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This wok pan is designed for stir fry, frying, steaming, stewing, and everyday stovetop cooking. The 12.5 inch carbon steel pan features a flat bottom, wood lid, removable wooden handle, pour spout, and oven safe use up to 450°F.
Wok Pan for Stir Fry, Frying, and Everyday Cooking
This carbon steel wok is made for shoppers who want a versatile pan for fast meals and high-heat cooking. Use it for vegetables, noodles, rice, chicken, beef, seafood, sauces, and Chinese-inspired recipes.
The carbon steel body is designed for quick heat response during regular cooking. With proper seasoning and care, the surface can become smoother over time.
The flat bottom design works well on many modern cooktops. Product details list compatibility with gas, electric coil, induction, and smooth surface stoves.
The included wood lid helps hold heat and steam while cooking. Use it for simmering, steaming, warming, or finishing recipes that need covered cooking.
The removable wooden handle makes storage easier and supports oven use when removed as directed. The pan is listed as oven safe up to 450°F.
Quick highlights: 12.5 inch wok pan, carbon steel construction, stir fry cooking, flat bottom base, wood lid, removable handle, oven safe listing, pour spout, no nonstick coating, and induction wok compatibility.
What’s Included
- 12.5 Inch Wok: Gives useful space for stir fry, vegetables, noodles, rice, and family meals.
- Wood Lid: Helps cover food for steaming, simmering, and controlled cooking.
- Removable Handle: Supports easier storage and oven use when handled as directed.
- Flat Bottom Base: Works with many stove types, based on the product details provided.
Best for: stir fry, fried rice, noodles, vegetables, steaming, stewing, frying, Chinese cuisine, weeknight meals, and everyday cookware upgrades.
Why You’ll Like It
This wok gives home cooks one versatile pan for many meals. It is useful for quick dinners, high-heat cooking, and recipes that need tossing or stirring.
The black and brown finish gives the pan a classic kitchen look. The hammered-style pattern adds texture and visual interest.
Care and Everyday Use
The product details list this pan as not dishwasher safe. Follow the manual before first use. Clean promptly, dry fully, and apply cooking oil as directed to help maintain the surface.
Explore more stir fry cookware in our Woks collection and browse more everyday pans in our Cookware collection. For helpful food handling guidance, visit FoodSafety.gov.