Bread Lame – Now with 6 Included Blades. Change from Straight or Curved Blade Lame in Seconds with the Patented Design. Built for Professional and Serious Bakers.
Regular price
$45.88 USD
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$0.00 USD
Sale price
$45.88 USD
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- CURVED OR STRAIGHT BLADE LAME PATENTED DESIGN. You Decide. The best designed and built lame just got better. YOU can choose to make this lame have either a CURVED or STRAIGHT Blade Lame in seconds for beautiful scoring. IT’S LIKE HAVING TWO LAMES IN YOUR BAKING ARSENAL. FYI, extra blades are really cheap. Buy the best lame, not the best box
- Secure NON SLIP blades are the key to beautiful loaves - Lames with blades that are not tightly secured WILL NOT make a nice clean cut. Confident scoring is critical when preparing your dough for baking. This is the only stainless steel dough scoring tool that solved that issue.
- Easy and Safe blade change. Fresh and sharp blades are critical for clean cuts in your dough. Quick and safe blade replacement is easy with a simple thumb screw. No detailed instructions needed. Simple, Easy, Safe. Also, it is easy to rotate or flip the blade over to utilize each blade completely. Uses Standard Double edge blades.
- Check the reviews before you buy another lame. Did you see the recent America's Test Kitchen endorsement? How about Bon Appetit recommendation? It was developed by a baker for bakers. This is a premium, high quality lame that should be on every bread making supply list. What a great gift for your home or professional baker. The safe storage case is a real bonus and is second to none.
- This is a high quality, PATENTED, SOLID stainless steel tool. Unlike wood or plastic, It is built for life. If it EVER fails to meet your expectations, contact me. I will stand behind this product forever and guarantee it for life. As the designer, this is my promise to you.
Product description
Best Designed Bread Lame in Market!
Your Perfect Score for Your Perfect Bread
Being able to properly score bread dough is one of the most important tasks to obtain your perfect loaf bread.
You spend hours getting your dough ready, make sure you properly score your airy dough to control expansion as it bakes to avoid a dense, stodgy outcome.
It’s not only functional, it's esthetic as well. Your bread will look beautiful and professional.
Two Bead Lame's in One: Straight or Curved Blade
What is the Baker of Seville Lame Difference?
- Innovative non-slip blade design for confident & precise cuts
- Safely and easily change blades, dishwasher safe.
- Seconds to change blade - straight or curved edge
- Premium-quality stainless steel never rusts, lasts a lifetime
"Highly Recommend" by Bon Appetit
This Little Tool Takes the Stress Out of Scoring My Homemade Bread.
Let’s be real: Scoring is still scary, but it’s infinitely easier with this double-sided lame from Baker of Seville.
BY Aliza Abarbanel, July 23, 2020 (see Bon Appetit's website)
Family-owned business dedicated to producing well designed, quality tools for bakers
- Bakers of Seville's patent-pending sleek unibody design delivers both function and beauty
- The quality solid stainless steel handle is the perfect hand heft for your precision scores
- You will love scoring dough for professional-looking, artisan bread
Two-in-One: Easily change the blade: Curved to straight
- In just seconds easy to change your blade to curved or straight
- A curved edge encourages flaps of dough to form into ears
- A straight edge that creates decorative detailed cuts
Unique design makes scoring safe & easy. Never slip again!
- Our lame secures the blade tightly for safer, more confident scoring
- More safely change your blades
- Premium stainless steel never rusts, is dishwasher safe with the perfect heft for making professional-looking bread designs.
We love our customers and help them make beautiful bread creations!
A gorgeous design from Laurie in New Jersey...THANK YOU!
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